Convivial Evening
30 members and partners enjoyed an excellent and convivial fine dining evening at the Linen Lounge Restaurant at the Belfast Metropolitan College, Tuesday 09 February. The delicious 3 course meal perfectly cooked and beautifully presented and served ranged from pigeon, butternut squash risotto and soup of the day to guinea fowl, lamb and cod all finished off with a delightful selection of desserts and complimentary petits fours with tea and coffee. Organised by Manageress Sinead Scott it was prepared and served respectively by teams of 8 Level 3 VRQ Professional Cookery Chefs under Chef Lecturer Jacqui Quinn and 7 BTEC Hospitality Students.